IF Sub-grantee

Technology Transfer through Innovation Systems: Enhancing Smallholder Farmers’ Capacity for Profitable and Sustainable Potato Production

Project duration

30 Months

Start 01/03/22 End 31/08/24

Project-location

Kenya, Rwanda, Uganda

Contact

Aheisibwe Ambrose Rwaheru

SDGC/A

aaheisibwe@sdgcafrica.org
  • Innovation Fund
  • R&I
  • Digitalisation
  • Food and Natural Resources

Improved market access to quality seed potato and ware potato in East Africa.

This project is one of the 3 projects financed by AIRTEA in Rwanda.

 

Publications

Explore the project’s actions and objectives by clicking on the image below to read the factsheet:

1st pager of the project factsheet

Explore Technology transfer through innovative seed and ware potato production systems in Kenya, Rwanda and Uganda. Click the image below to read the publication:

1st page of the publication

 

 

Project coordinator

The SDG Center for Africa (SDGC/A) – Rwanda

Project partners

Kachwekano Zonal Agricultural Research Development Institute (KaZARDI) – Rwanda

Kenya Agricultural & Livestock Research Organization (KALRO) – Kenya

Rwanda Agriculture and Animal Resources Development Board (RAB) – Rwanda

Egerton University (EU) – Kenya